| Produits | J | F | M | A | M | J | J | A | S | O | N | D | Total | |
| ' 000 $ | ||||||||||||||
| 20490 | ||||||||||||||
| Légumes et préparations de légumes | ||||||||||||||
| 2001 | 19 304 | 12 187 | 13 974 | 12 433 | 12 024 | 10 686 | 18 210 | 25 664 | 26 753 | 23 616 | 23 043 | 17 292 | 215 187 | |
| 2002 | 17 063 | 14 727 | 14 651 | 15 113 | 13 490 | 11 698 | 16 507 | 24 580 | 31 505 | 24 112 | 20 552 | 19 256 | 223 255 | |
| Sources : | Institut de la statistique du Québec. | |||||||||||||
| Statistique Canada. | ||||||||||||||
| .. | Data not available |
| ... | Not applicable |
| – | Void or zero |
| — | Negligible data |
| p | Preliminary data |
| r | Revised data |
| e | Estimated data |
| x | Confidential |
| F | Data unreliable |
| n.e.s. | Not elsewhere specified |
| p.-y. | Person-year |
| f.t.e | Full-time equivalent |
| ‰ | Per thousand |
| kg | Kilogramme |
| l | Liter |
| n | Number |
| t | Metric ton |
| $ | In dollars |
| k and '000 | In thousands |
| M and '000 000 | In millions |
| G | In billions |